Hungarian Pinwheel Cookies
Featuring Poppy Seed Filling

These pinwheel cookies are extra moist and delicious. Thanks to poppy seed filling, a thick, sweet and sticky paste. You can find it in the canned pie-filling section at your local supermarkets.

Success in baking these homemade cookies depends on how tight you roll up the dough along with its filling. Other ingredients for Hungarian poppy seed cookies are:

Creaming butter and sugar for pinwheel cookies

Unsalted butter, softened ½ cup or 1 stick
Granulated sugar ¼ cup
Grated lemon peel 1 tsp
Egg 1 large
All purpose flour 1¼ cups
Baking soda 1 tsp
Ground cloves ¼ tsp
Poppy seed filling ¾ cup

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