Cranberry Butter Cookies
The presence of dried fruits in these butter cookies creates a delicate but interesting bite and flavor. Dried cranberries, cherries, even blueberries add color and texture to an otherwise blank and rather dull canvas. Wouldn’t you agree?

Unsalted butter, softened | ¼ cup |
Granulated sugar | ¼ cup |
Eggs | 1 large |
Vanilla extract | 1 tsp |
All purpose flour | ½ cup |
A pinch of Salt | |
Dried cranberries | ½ cup |
Soak in water for 2-3 hours, drain well |



This recipe yields about a dozen soft, full-of-flavor homemade cranberry butter cookies.
Easy Recipes for Drop Cookies | Other Easy Cookie Recipes |