No bake brownies make it so easy for cookie and chocolate lovers to enjoy one of life’s greatest eating pleasures. As always, you can modify this recipe to suit your taste. Use any nuts of your choice or a different flavor for extract. Peppermint, brandy, rum, orange, maple, etc. will work just fine. A touch of cinnamon or a dash of red pepper will intensify the already addictive chocolate flavor.
These brownies are fudgy, chewy, and of course, chocolaty!
|Chocolate graham crackers, finely crushed||2½ cups|
|Miniature marshmallow||2 cups|
|Walnuts or pecans, toasted and chopped||1 cup|
|Semisweet chocolate chips||1 cups|
|Canned evaporated milk||1 cup|
|Light corn syrup||½ cup|
|Unsalted butter||1 Tbsp|
|Vanilla extract||2 Tbsp|
|Other Recipes for Brownies||Other Recipes for No-Bake Cookies|