Heavenly Applesauce Cookies

Great tasting applesauce cookies are so quick and easy to prepare that any cookie lover can make them. These sugarless cookies have a cakey texture. They’re my kind of sweet.

• Soak raisins in water for at least 2 hours, preferable overnight.

• Preheat oven to 375 degrees Fahrenheit, and line cookie sheets with parchment paper.

• Combine flour, cinnamon, baking soda, salt, your favorite nuts, quick oats, and softened raisins in a bowl.
  
  
• Beat eggs with vegetable oil in a separate bowl. Mix in vanilla extract.

  
  

• Add dry mixture to the wet mixture and blend them well.
  
  
  
• Drop dough by tablespoons onto prepared cookie sheets, spacing about 1-inch apart. Bake them for 8 to 10 minutes.
  
  
• Cool cookies completely on wire racks before serving. This recipe makes about 2 dozen applesauce cookies of approximately 2-inches each in diameter.